Decadence comes in many forms. Chocolate lava-style cakes, while not something we make on a regular basis for the bakery, are forever a top seller in restaurants and certainly a personal craving of ours. This particular recipe, while so simple, is (in a word) = PERFECT! The trick is to be sure you don't over-bake [...]
For an easy July 4th & Summer dessert, enjoy our lemon curd in a yummy pie crust (your favorite or bought) and decorate with blueberries/raspberries and whipped cream placed in a fun Independence Day design. There are many ways to use this recipe throughout the whole Summer. From parfaits, to small tarts, to big pies, [...]
With the advent of this year's inaugural (for the Sweet Cheeks team) showing at the San Diego County Fair in Del Mar, we've found that our TOP 2 FAVORITE TREATS for the crowds are the Unicorn Cupcakes and the new WHOOKIES! We decided that we should set up a little DIY fun for all of [...]
Layer it with cream cheese icing. Dip it in Chocolate Ganache. Fill it like a Whoopee Pie. Stack it with New York Cheesecake in a cup! When people hear us talking about Red Velvet, they just FLIP OUT and beg for it. It’s really quite something!!! So, after years of considering any changes in our recipe [...]
Springtime gets warm here, feeling like Summer to most of the US. For us SoCal kids, this time of year makes us long for the REFRESHING tang of Lemon and when you live in San Diego, pretty much every one of your local neighbors knows someone with a few lemon trees for fresh squeezed juice! [...]
Coconut Macaroons are not only one of our favorite treats, they are also fun to shape as small baskets and bake for Easter desserts or gift as the perfect treat for Passover. Coconut macaroons are also naturally Gluten Free and simple, containing crushed paste of either almonds or coconut, plus an element of sugar & egg [...]
